Employer Misr Italia Group
Job Title Syrian Chef
Country Egypt
Job Category Hotels, Tourism
Job Type Full Time
Description Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the propertys specialty restaurant. Works with team to improve guest satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results.
Qualifications • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area
Gender Male
Experience 1 - 2 Years.
Salary (L.E.) 1500 - 2500
Comments Working Location is in a resort in Ras Sidr
Job Contact Info. hr@misritaliagroup.com
Company Name Misr Italia Group
Website www.misritaliagroup.com
No. of Employees More than 100
Sector Accounting, Real Estate, Hotels, Tourism, Import & Export, Civil Engineering
Profile 1- Misr Italia for Touristic Development "Mousa Coast" (S.A.E) 2-Misr Italia for Establishment & Reconstruction (S.A.E) 3-Misr Italia for Import & Export "Decoration" (S.A.E) 4-Misr Italia for Real Estate Investment (S.A.E) 5-Misr Italia for Urban Development (S.A.E) 6-Misr Italia El Goom for Hotels & Resorts Management (S.A.E) 7-Mousa Coast Travel (S.A.E)
Job Title Syrian Chef
Country Egypt
Job Category Hotels, Tourism
Job Type Full Time
Description Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the propertys specialty restaurant. Works with team to improve guest satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results.
Qualifications • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area
Gender Male
Experience 1 - 2 Years.
Salary (L.E.) 1500 - 2500
Comments Working Location is in a resort in Ras Sidr
Job Contact Info. hr@misritaliagroup.com
Company Name Misr Italia Group
Website www.misritaliagroup.com
No. of Employees More than 100
Sector Accounting, Real Estate, Hotels, Tourism, Import & Export, Civil Engineering
Profile 1- Misr Italia for Touristic Development "Mousa Coast" (S.A.E) 2-Misr Italia for Establishment & Reconstruction (S.A.E) 3-Misr Italia for Import & Export "Decoration" (S.A.E) 4-Misr Italia for Real Estate Investment (S.A.E) 5-Misr Italia for Urban Development (S.A.E) 6-Misr Italia El Goom for Hotels & Resorts Management (S.A.E) 7-Mousa Coast Travel (S.A.E)
