Employer Life Chemicals Group
Job Title Food & Beverage Manager
Languages Fluent English
Country Egypt
Job Category FMCG, Hotels, Service
Job Type Full Time
Description —Responsible for the day to day operation of the food & beverage department and all his sections, —Follow up on company¶s policies, rules, regulations and procedures. —Responsible for the standards of service delivered to the passengers in the bars, dinning rooms, buffets —Ensure that all the F&B sections are organized, performed their duties and maintain their areas &equipment in a manner in compliance —Approves all F&B requisitions so as to ensure that they are prepared properly and placed in a proper and timely manner —Maintains the highest level of sanitation throughout all food and beverage areas as prescribed by USPH. —Oversees the overall operation of the storerooms as per company¶s instruction —Participates in the daily preparation of meal times scheduled of all F&B areas . —Approves the indents for repairs of equipment —Responsible for the final delivery of all F&B products. —Responsible for the overall implements, consumption of all F&B polices and procedures pertain to employees, work manuals, sanitation requirements, consumption, costs, qualities, menus, special parties and others. —Prepare proper forecast and reach desired revenues for all beverage outlets onboard. —Sets an example for the entire F&B department by always.
Qualifications Hotel and 5 starts restaurants experience
Gender Male
Education major Hotel Management
Experience 6 - 9 Years.
Other Skills Excellent communication skills Problem solving skills Negotiation skills
Compensations Medical insurance Social insurance
Salary (L.E.) Negotiable
Comments Please send your updated cv with a recent photo and subject of F&B via nada.nour@lifecheme.com
Job Contact Info. nada.nour@lifecheme.com
Job Title Food & Beverage Manager
Languages Fluent English
Country Egypt
Job Category FMCG, Hotels, Service
Job Type Full Time
Description —Responsible for the day to day operation of the food & beverage department and all his sections, —Follow up on company¶s policies, rules, regulations and procedures. —Responsible for the standards of service delivered to the passengers in the bars, dinning rooms, buffets —Ensure that all the F&B sections are organized, performed their duties and maintain their areas &equipment in a manner in compliance —Approves all F&B requisitions so as to ensure that they are prepared properly and placed in a proper and timely manner —Maintains the highest level of sanitation throughout all food and beverage areas as prescribed by USPH. —Oversees the overall operation of the storerooms as per company¶s instruction —Participates in the daily preparation of meal times scheduled of all F&B areas . —Approves the indents for repairs of equipment —Responsible for the final delivery of all F&B products. —Responsible for the overall implements, consumption of all F&B polices and procedures pertain to employees, work manuals, sanitation requirements, consumption, costs, qualities, menus, special parties and others. —Prepare proper forecast and reach desired revenues for all beverage outlets onboard. —Sets an example for the entire F&B department by always.
Qualifications Hotel and 5 starts restaurants experience
Gender Male
Education major Hotel Management
Experience 6 - 9 Years.
Other Skills Excellent communication skills Problem solving skills Negotiation skills
Compensations Medical insurance Social insurance
Salary (L.E.) Negotiable
Comments Please send your updated cv with a recent photo and subject of F&B via nada.nour@lifecheme.com
Job Contact Info. nada.nour@lifecheme.com
